Growing Healthy & Productive Fruit Vegetables
Saturday June 10th | 10am - 12pm
$55 / per person
Join Kayla Barthelme, farmer and garden designer for an intermediate level class on how to properly care for your fruiting vegetables. You will learn specific growing techniques to care for your tomatoes, peppers, eggplant, cucumbers, squash and watermelon. Walk away from this class with your beautiful vegetable plants and the confidence to grow a healthy and continually productive vegetable garden. Each participant will receive a coupon for 1 free 4 inch plant from the farmstand. This class will cover the following topics:
How to irrigate your soil for healthier, more productive plants
Pruning techniques for larger, sweeter fruit
Trellising tips for healthier plants and easier harvesting
Harvesting for peak flavor and shelf life
Preventing disease and managing insect pressure
Saturday June 10th | 10am - 12pm
$55 / per person
Join Kayla Barthelme, farmer and garden designer for an intermediate level class on how to properly care for your fruiting vegetables. You will learn specific growing techniques to care for your tomatoes, peppers, eggplant, cucumbers, squash and watermelon. Walk away from this class with your beautiful vegetable plants and the confidence to grow a healthy and continually productive vegetable garden. Each participant will receive a coupon for 1 free 4 inch plant from the farmstand. This class will cover the following topics:
How to irrigate your soil for healthier, more productive plants
Pruning techniques for larger, sweeter fruit
Trellising tips for healthier plants and easier harvesting
Harvesting for peak flavor and shelf life
Preventing disease and managing insect pressure
Saturday June 10th | 10am - 12pm
$55 / per person
Join Kayla Barthelme, farmer and garden designer for an intermediate level class on how to properly care for your fruiting vegetables. You will learn specific growing techniques to care for your tomatoes, peppers, eggplant, cucumbers, squash and watermelon. Walk away from this class with your beautiful vegetable plants and the confidence to grow a healthy and continually productive vegetable garden. Each participant will receive a coupon for 1 free 4 inch plant from the farmstand. This class will cover the following topics:
How to irrigate your soil for healthier, more productive plants
Pruning techniques for larger, sweeter fruit
Trellising tips for healthier plants and easier harvesting
Harvesting for peak flavor and shelf life
Preventing disease and managing insect pressure